Baked pumpkin koroke

From bath towel to kitchen towel

A little needlework to kill time in a Saturday afternoon.


Cut out 1/3 portion of a bath towel. Machine 16 "L" pleats evenly along the width, each of 6" long.


Cut to desired height of the dress and seal the loose top with a match-color stripe.


Join the back leaving the skirting open.


The basic form is completed.


Machine on a ribbon (It is the leftover of the "Strawberry cake" I made for Mao Mao some years ago) along the seam.


Add a little bow, it's done!


Variation 1: same cutting with a different ribbon


Variation 2: Another cutting style

蝦乾三文魚骨冬瓜湯

蒸了一條三文魚骨腩拆了肉給Maomao，剩下的骨丟掉的話很可惜。
於是用來煮了一個湯，超鮮甜，又環保。

材料：
三文魚骨 (一條魚)
冬瓜500g
蝦乾數條
蝦米數粒
金華火腿少許
薑數片
葱一條切小段

調味料：
鹽
胡椒粉

做法：
1. 三文魚骨用煲魚袋入好。
2. 冬瓜去皮切大粒。
3. 蝦米及蝦乾浸軟。

4. 煮沸一煱水，放入所有材料煮至湯呈奶白色。
5. 加入鹽、胡椒粉和葱段即成。

Serve hot.